Orlando, USA
Resonance
Voices & Places
Wine is made in the cellar, but it only comes alive in our guests' glasses. These are the places where our bottles are now being opened.
Where the bottles have gone
Five hectares, small quantities, a manageable circle of buyers: with many bottles we know where they ended up. This page collects the places — each card shows a city, never an address.
The wines themselves are in the Repertoire, and anyone who would like to receive a selection twice a year will find it at Le Cercle.
12
Places on this page
6
Countries
Palma de Mallorca, Spain
B. Bezemer
Hamburg, Germany
Christoph Zang
Düsseldorf, Germany
You can tell from the first sip that no one here was in a hurry.
Dr. Stephan Waldheim
Madrid, Spain
Jan D. Cappelle
Amsterdam, Netherlands
Janic Breyer
Saarlouis, Germany
Mark Pauly
Wiesbaden, Germany
Nicolas Mickler
New York, USA
Paul George Wood
Bornholm, Denmark
Rasmus Felby
Lugano, Switzerland
Silvio Halsig
Munich, Germany
Stefan Acs
You can tell from the first sip that no one here was in a hurry.
Dr. Stephan Waldheim · Düsseldorf
Background
How this page grows
An estate of this size does not sell to thousands. Those who order from us have usually come through a recommendation, and afterwards they are more likely to write us an email than a review. What you find here therefore grows slowly, and it comes from people we know by name.
If you have opened a bottle of ours, we would be glad to hear a line — write to us; nothing is published without asking first. You are welcome to visit us by arrangement.
If you have opened a bottle of ours, we would be glad to hear about it.
And if not: here is what is ready to drink right now.