Sarabande 2018
- Vintage
- 2018
- In barrel
- 18 months
- In the cellar since harvest
- 8 years
- Release planned
- 2028
- Drinking window
- 2028–2053
We only release a bottle once it is ready to drink. Until then it stays with us: that costs space, ties up money and brings in nothing for years. Anyone who opens it later has not had to wait ten years for it themselves.
Six vintages of Sarabande are with us: two ready to drink, three in the cellar, one withdrawn from sale.
From harvest to release
The wine is still resting. Our newsletter is the first place to read which vintage is leaving the cellar — along with a few notes from the vineyard.
| Winemaker & place | LaSuite aux Conseillans – Domaine aux Conseillans Saint-Caprais-de-Bordeaux (France) |
|---|---|
| Philosophy | Plot-by-plot vinification in a nature reserve New Bordeaux |
| Vintage | 2018 |
| Grape varieties | 63% Merlot, 29% Cabernet Sauvignon, 6% Malbec, 2% Cabernet Franc |
| Technical analysis | 13.5 % vol · pH 3.70 |
| Drinking window (ideal) | 2028 – 2053 |
| Suitable recipes |
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