TOPIC & CONTEXT

IDENTITY & PRINCIPLE

What drives us? Discover the core values ​​and unwavering principles behind every wine and every decision our company makes.
analogie-der-suite-harmonie-statt-hierarchie

The analogy of the suite

We use the image of the musical suite to understand our cuvées not as stages of a hierarchy, but as independent movements of a whole.
marktlogik-vs-reifephysik

Market logic vs. maturity

Understanding market logic and maturity physics is rarely straightforward. Context clarifies which interpretations are plausible in practice—and where misunderstandings arise. This article explores applications, borderline...
bordeaux-vs-burgund

Bordeaux vs Burgund

Bordeaux vs. Burgundy: The distinction between two systems is rarely clear-cut. Context clarifies which interpretations are plausible in practice—and where misunderstandings arise. This article explores...
second-wine-cuvee-selektion

Second Wine / Selection

The terms "second wine," "cuvée," and "selection" are rarely clear-cut. Context clarifies which interpretations are plausible in practice—and where misunderstandings arise. This article explores applications,...
systemische-fruehvermarktung

Early marketing

The reasons why Bordeaux wines are released too early are rarely clear. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise....
balance

Balance: Relationship instead of average

Balance in wine is often understood as equilibrium in the sense of mildness. This implies a state without rough edges, without resistance, without striking extremes....
warum-wir-wein-nicht-machen-sondern-begleiten

Why we accompany wine, not make it

Every intervention in winemaking is a decision – even the seemingly small or technically necessary one.
praezision

Precision: Making conscious decisions

In viticulture, precision is often equated with technical perfection. This refers to maximum control through modern equipment, analysis, and intervention options. This notion is obvious...
stil-im-wein

Style in wine

Style is often formulated as a goal: the desired outcome of conscious decisions. In context, however, style is more of a consequence. It arises where...
warum-wir-dichte-nicht-mit-qualitaet-verwechseln

Why we shouldn't confuse density with quality

Density is impressive, but says little about the inner quality and balance of a wine.
warum-stil-fuer-uns-eine-folge-ist-kein-ziel

Why style is a consequence, not a goal

Style arises from attitude and decisions – not from the desire for recognizability.
warum-details-im-weinbau-zaehlen

Why details matter in winemaking

Quality rarely arises from grand gestures, but from many small, consistent decisions.
entscheidungsmodelle-bordeaux

Decision models

Choosing a Bordeaux without knowledge of the appellation is rarely straightforward. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise. This...
wie-gute-entscheidungen-entstehen

Good decisions

How good wine decisions are made is rarely straightforward. Context helps determine which interpretations are plausible in practice – and where misunderstandings arise. This article...
moderner-bordeaux-stil

Modern style

Modern Bordeaux: Decision rather than label is rarely clear-cut. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise. This article explores...
transparenz-im-weinbau

Transparency in viticulture

Transparency: Orientation rather than marketing is rarely unambiguous. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise. This article presents applications,...
trinkreif-veroeffentlicht

Drinking rim published

Ready to Drink: Responsibility and boundaries are rarely clear-cut. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise. This article explores...
moderner-bordeaux-als-haltung

Modern Bordeaux as an attitude

For us, modern Bordeaux is not a promise of style, but a question of inner attitude.
en-primeur

En Primeur

En Primeur: Market logic instead of maturity is rarely clear-cut. Context clarifies which interpretations are plausible in practice – and where misunderstandings arise. This article...
warum-wir-erklaeren-was-wir-tun

Why we explain

Transparency is not an add-on for us, but rather an integral part of our professional self-image.
intensitaet-vs-integration

Intensity vs. Integration

High intensity in wine is often mistaken for quality. A bold aroma profile, robust fruit, or pronounced tannins create an impressive effect. This effect is...
balance

Balance: Relationship instead of average

Balance in wine is often understood as equilibrium in the sense of mildness. This implies a state without rough edges, without resistance, without striking extremes....